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- The theme was “Hand in Hand for Better Food and a Better Future.”
- It emphasized building sustainable and inclusive food systems to tackle hunger and malnutrition.
- The day highlighted the importance of climate‑resilient agriculture, reducing food waste, and fair access to nutrition.
- Special focus was placed on empowering smallholder farmers, women, and rural communities.
- Observed in 150+ countries, it remains one of the most celebrated UN days.
Question:
Q.1 What was the theme of World Food Day 2025?a) Leave No One Behind
b) Safe Food Now for a Healthy Tomorrow
c) Hand in Hand for Better Food and a Better Future
d) Water is Life, Water is Food
Answer: c) The 2025 theme, “Hand in Hand for Better Food and a Better Future,” emphasized collaboration and inclusion to build sustainable food systems.
